ABD RASHID, N. R.; AHMAD, A. N.; MD DAHLAL, N.; ABDULLAH, M. A. Applying Ethical Climate Theory in Whistleblowing Intentions Study Among Employees in Halal Food Companies: A Protocol. Halalsphere, [S. l.], v. 3, n. 1, p. 47–54, 2023. DOI: 10.31436/hs.v3i1.55. Disponível em: https://journals.iium.edu.my/inst/index.php/hs/article/view/55. Acesso em: 6 may. 2024.