JULKIFLI, N.; ABDULRAZZAK AGHWAN, Z. A. The importance of halal-labelled meat for Muslim consumers, producers and government in Brunei Darussalam: A preliminary results. Halalsphere, [S. l.], v. 4, n. 2, p. 8–16, 2024. DOI: 10.31436/hs.v4i2.93. Disponível em: https://journals.iium.edu.my/inst/index.php/hs/article/view/93. Acesso em: 2 aug. 2024.