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Rafiae, N.N., Othman, M.B.H., Abdullah Sani, M.S., Mohamad Ibrahim, M.N. and Mohamad Daud, N.N. 2024. Preparation and Characterisation of Nanolignin-Gelatine-Glycerol Composite (NLGGCs) Thin Film for Food Coating Application. Halalsphere. 4, 1 (Jan. 2024), 14–22. DOI:https://doi.org/10.31436/hs.v4i1.85.