Hagar, A. ., Ibrahim, M. . and Abd Rani, N. F. . (2021) “PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY OPTIMIZATION OF TRIGONA HONEY AND PROPOLIS USING RESPONSE SURFACE METHODOLOGY”, INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, 5(1), p. 2142. Available at: https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/579 (Accessed: 3 December 2021).