MD ZAINI, S. .; IBRAHIM, M. A. .; SAAD, N.; MOHD NAZORI, M. N. .; SHAMSUDDIN, A. S. . KNOWLEDGE, ATTITUDE, AND PRACTICE ON FOOD LABEL USE AMONG UNIVERSITY STUDENTS. INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, [S. l.], v. 6, n. 3, p. 2642–2653, 2022. DOI: 10.31436/ijahs.v6i3.781. Disponível em: https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/781. Acesso em: 2 may. 2024.