HASIM, H. .; MOHAMED SALAM, S. K. N. .; RAO, P. V. .; MUTHURAJU, S. .; MUSTAPHA, M. .; ASARI, M. A. . PRELIMINARY STUDY ON THE EFFECT OF TUALANG HONEY AND ITS SILVER NANOPARTICLES ON KAINIC ACID-INDUCED MEMORY DEFICITS AND OXIDATIVE DAMAGE IN RAT HIPPOCAMPUS. INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, [S. l.], v. 5, n. 1, p. 2158, 2021. DOI: 10.31436/ijahs.v5i1.595. Disponível em: https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/595. Acesso em: 5 jul. 2024.