MAT JUSOH, H.; HARON, N. THE TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT SCAVENGING CAPACITY IN FREE AND BOUND EXTRACTS OF Christia vespertilionisis (DAUN RERAMA). INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, [S. l.], v. 3, n. 2, p. 649–657, 2019. DOI: 10.31436/ijahs.v3i2.180. Disponível em: https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/180. Acesso em: 18 jul. 2024.