MAT JUSOH, H., & HARON, N. (2019). THE TOTAL PHENOLIC CONTENTS AND ANTIOXIDANT SCAVENGING CAPACITY IN FREE AND BOUND EXTRACTS OF Christia vespertilionisis (DAUN RERAMA). INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, 3(2), 649–657. Retrieved from https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/180