RAFA, A. A. A.; IBRAHIM, M. The Effect of Three Combination of Honey on Total Phenolic Content by Using Response Surface Methodology. INTERNATIONAL JOURNAL OF ALLIED HEALTH SCIENCES, [S. l.], v. 1, n. 1, 2017. DOI: 10.31436/ijahs.v1i1.90. Disponível em: https://journals.iium.edu.my/ijahs/index.php/IJAHS/article/view/90. Acesso em: 29 mar. 2024.